Farro, Turmeric, Garlic & Oregano Over Roasted Root Vegetables
Arugula Pesto, Sweet Pea Puree, Seasonal Vegetables, Jasmine Rice
Jullienne Leaks, Zucchini, Yellow Squash, Lemon Thyme Beurre Blanc, Jasmine Rice
Artichoke Hearts, Roasted Tomatoes, Garlic, Lemon White Wine Sauce, Jasmine Rice
Spinach & Diced Tomatoes in a Light Scampi Sauce
Light Horseradish Cream, Asparagus, Jasmine Rice
Beer-Battered Cod served with House-Cut Fries
Spinach & Brandied Lobster Cream
Peppers, Mushrooms, Zucchini & Spinach in Fresh Pomodoro Sauce topped with Fontina Cheese