citrus marinated shrimp, diced avocado & pico de gallo, bed of spring mixed greens
Hummus, Baba Ganoush, Tomatoes, Olives & Warm Pita Sub Vegetables Only for an Additional $1.00
Fresh Mozzarella, Tomato, Basil & Roasted Red Peppers
Shrimp, Calamari, Scungilli & Octopus, Lemon & EVOO
Choice of Fire Roasted Garlic Parmesan, Traditional Buffalo, Arugula Cilantro Chimichurri or Spicy Smokehouse
Ask Server for Today’s Selection
Sweet Chili, Wasabi Honey & Sesame Seeds
Lemon Butter Herb Sauce
Marinated Chicken Skewers with Grilled Pineapple, Classic Peanut Sauce
Poached Shrimp, Arugula, Pickled Red Onion & Cucumbers Topped with Avocado, Spicy Mayo & Asian BBQ
Ahi Tuna with Spicy Crab Mix, Lemon, Tabiko Flying Fish Roe & Mango Sushi Sauce, Asian BBQ, Spicy Mayo & Toasted Sesame
Lemon & Blueberry Mignonette
Cocktail Sauce, Lemon & Blueberry Mignonette
Cucumbers, Tomato & Red Onion, Balsamic Vinaigrette
Fresh Strawberries, Gorgonzola & Toasted Almonds, Sun Dried Tomato Vinaigrette
Goat Cheese & Pine Nuts, Goat Yogurt Vinaigrette
Romaine, Garlic Herb Croutons, Parmesan & Asiago with a Classic Caesar Dressing
Romaine, Cucumbers, Tomatoes & Red Onion with a Lemon Herb Vinaigrette
Grilled Chicken, Bacon, Avocado & Hard-Boiled Egg, Bleu Cheese Crumbles & Bleu Cheese Dressing
Carrots, Onion, Celery, Potatoes, Leeks & Parsnips
Priced Accordingly
Avocado, Garlic Aioli, Cheddar Cheese, Lettuce & Tomato on Brioche Bun
Choice of Swiss, Bleu, Cheddar or American Cheese served with Lettuce, Tomato & Pickle
Applewood Smoked Bacon, Sliced Tomatoes, Avocado, Boston Bibb Lettuce & Garlic Aioli on Toasted Sourdough Bread
Grilled Eggplant, Zucchini, Portobello Mushrooms, Roasted Red Peppers, Tomato, Arugula, Fresh Mozzarella & Basil Aioli
Pepper Jack, Sautéed Onions & Mushrooms on Ciabatta Bread
Mozzarella, Prosciutto, Arugula & Asiago Cream
Muenster Cheese Topped with Chilled Arugula Salad
Mozzarella & Parmesan Cheeses, Oven Roasted Pepper, Eggplant, Zucchini, Yellow Squash & Portobello Mushrooms, Roasted Garlic Basil Sauce
Fresh Mozzarella, Tomato & Basil
Roasted Yukon Gold Potato Wedges & Mixed Vegetables Onion Demi Glace
Salt & Vinegar House Cut Fries & Mixed Vegetables, Black & Tan Demi Glace
Spinach, Prosciutto, Hard-Boiled Eggs & Fontina Cheese with a Sage Garlic Wine Sauce
Over Cucumber, Tomato & Goat Cheese Bruschetta, Whipped Potatoes, Natural Demi Glace
Whipped Potatoes Natural Braising Sauce
Topped with Hickory Bacon Gravy served with Whipped Potatoes & Mixed Vegetables
choice of Milanese with Brown Butter Mushroom Sauce or Lemon, Garlic & Spinach Sauce served with Whipped Potatoes & Mixed Vegetables
Topped with Shallots, Scallions, Chives, Capers, Asparagus, Cherry Tomatoes, Kalamata Olives, Lemon & Pine Nuts Champagne Vinaigrette served with Jasmine Rice
Grilled Squash & Jasmine Rice Lobster Thermidor Sauce
Julienne Vegetables, Shallots & Fettuccine, Lemon Thyme Beurre Blanc
Spinach & Diced Tomatoes in a Light Scampi Sauce
Mixed Vegetables & Jasmine Rice Sliced Orange & Pomegranate Wine Sauce
Beer-Battered Cod served with House-Cut Fries
Spinach & Brandied Lobster Cream
Peppers, Mushrooms, Zucchini & Spinach in Fresh Pomodoro Sauce topped with Fontina Cheese
Bacon, Smoked Mushrooms, Shaved Asparagus, Basil & Aged Asiago Cheese
with cream cheese frosting & fresh whipped cream
Layered Vanilla Sponge Cake, Cannoli Cream Mousse, Chocolate Ganache & Fresh Whipped Cream Topped with a Mini Cannoli Shell
Caramel Mousse, Chocolate Frosting, Chocolate Ganache, Sea Salt Finish & Fresh Whipped Cream served with Salted Caramel Ice Cream
Classic New York Style Cheesecake with an optional rotating seasonal topping & Fresh Whipped Cream
Caramelized Sugar & a Gaufrette Cookie
Shortbread Cookie, Oven-Baked. Granny Smith Apple, Oat Crumble, Caramel Sauce & Fresh Whipped Cream served with Vanilla Ice Cream
Ask Your Server for Our Current Flavors
